Slow Cooker BBQ Pork Chops!

Tonight’s dinner is slow cooker pork chops! Here are the ingredients!

• 4 tablespoons of the Riley’s Texas Style BBQ Hickory Rub

• 2 pounds of boneless pork chops (10 pork chops)

• 1 medium sized onion cut into slivers

• 5 cloves of peeled and finely chopped garlic

• 1 tablespoon of hot sauce

• 1 cup of Carolina Treet Original Cooking BBQ Sauce

• 2 cups of water

• 1 package of mashed potatoes

To start with, I put all the pork in the crockpot and added in the onion and garlic. I added in the sauces, the water, and the rub and stirred it to coat.

I cooked them on high for 3 hours. When it was time to eat, I served them with some all ready prepared mashed potatoes that I heated up in the microwave.