Chicken Tenders!

Today’s lunch is some chicken tenders seasoned with B.T. Leigh’s Somethin’ Somethin’ Sauce!

Here are the ingredients!

· 2 tablespoons of the B.T. Leigh’s Somethin’ Somethin’ Sauce!

· 2 chicken breasts (1.24 lbs.)- cut into thin slices

I sliced the chicken into the thin slices and put it all in a plastic bag. I poured in the sauce and sealed the bag with a twist tie and put it in the fridge to marinate for about 24 hours.

Once it was time to cook, I baked the chicken tenders at 450 for 20 minutes. I made a pouch of 90 second Uncle Ben’s Roasted Chicken rice for the side.