Baked Pork Chops!

Today’s lunch is some baked pork chops with roasted asparagus!

Here are the ingredients!

· 2 bone- in pork chops

· 1 bunch of asparagus

· 1 tablespoon of Dak’s Everything seasoning

· 2 tablespoons of salt

· 2 tablespoons of olive oil

· 1 tablespoon of fresh lemon juice

I laid the asparagus on the baking sheet and placed the pork chops on top. I sprinkled the olive oil, salt and seasoning on all sides of the pork and over the asparagus. I squeezed the fresh lemon juice on top of the pork and baked it at 400 degrees for 30 minutes and then served.